pour = to make a liquid flow from a container to another
mix= to stir together
add= to put more ingredients
roast= to cook directly in dry heat
boil = to cook in boiling water
fry= to cook in hot oil
bake = to cook in the oven
steam = to cook usin steam
chop= to cut into small cubes
slice = to cut into slices
dice = to cut into small pieces
whisk = to beat quickly
